Dani`s Banana Muffins
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Cook Time | 25 mins |
| Total Time | 55 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 3 banana (s)
- 210 g suar
- 1 packet vanilla sugar
- 2 egg (s)
- 150 g mararine
- 400 g flour
- 1 teaspoon Baking powder
- 1 pinch (s) salt
- 125 ml milk
- 150 g chocolate sprinkles
Print Recipe
Pin Recipe Instructions
- Peel the bananas, put them in a bowl and mash them with a fork.
- Put the remaining ingredients in a bowl and stir together. Then add the mashed bananas and stir in. Pour the batter into prepared muffin cups.
- Bake in a preheated oven at 175 ° C top / bottom heat for approx. 20 - 25 minutes.
- The batter is enough for 24 muffins.
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