by Editorial Staff
Prep Time | 45 mins |
Cook Time | 10 mins |
Total Time | 8 hrs 55 mins |
Course | Dessert |
Cuisine | European |
Servings (Default: 9) |
A basic recipe for custard cakes, which can be varied with various fillings and creams. Ingredients Flour – 1 cup (150 g) Water – 1 glass (250 g) Butter – 100 g Eggs – 4-5 pcs. (depending on size) Salt – 1 pinch Directions Pour water into a saucepan, add ...
Eclair cake with custard is a favorite treat for tea! Ingredients Flour – 150-160 g (1 cup) Water – 200-250 ml Butter – 80-100 g Eggs – 4-5 pcs. Salt – 1 pinch Milk – 400 ml Sugar – 200 g (1 glass) Eggs – 4-5 pcs. Flour – 50 g Butter – 100 g […] More...
Eclair pie turns out to be very tender, tasty, and creamy. This cake is a great alternative to small cakes. Ingredients Milk – 125 g Water – 125 g Flour – 140 g Butter – 115 g Eggs (large) – 4 pcs. Sugar – 1 tbsp Salt – 0.25 teaspoon Vegetable oil – for l...
Homemade custard eclairs. You certainly can’t buy such in a store! Ingredients For choux pastry: Eggs – 4 pcs. Butter – 70 g Water – 1 glass Flour – 1 glass Salt – 1/3 teaspoon * For the custard: Milk – 2 cups Eggs – 2 pcs. Sugar- 1 glass Flour – 3 tbsp *...
This extraordinary chocolate cake is super easy to make and delicious. A cookie and nut cake with chocolate icing, perfect for any occasion! Ingredients: For the cake: Butter – 200 g Shortbread cookies – 400 g Honey – 2 tbsp Walnuts (optional) – 75 g Blac...
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For your lovely ladies, by March 8, we recommend preparing this exquisite, delicate, and amazingly delicious custard eclair cake. All your girls will certainly like it, if only because few girls will remain indifferent to light cream, fresh fruit, and cho...
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Custard Eclairs – Delicate custard cakes just melt in your mouth. Ingredients For the choux pastry: Water – 1 glass Butter – 150 g Flour – 1 glass Eggs – 4 pcs. Salt For the cream: Eggs – 4 pcs. Flour – 4 tbsp Milk – 4 cups Butter – 200 g Sugar – 2 […] Mo...
Delicious French cinnamon pastries. Making custard cakes at home will not be difficult. Ingredients Milk – 125 ml Water – 125 ml Butter – 100 g Sugar – 10 g Salt – a pinch Flour – 150 g Eggs – 4-5 pcs. Cinnamon – a pinch Milk – 600 ml Sugar – 1 tbsp Semol...
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