Eggplant Rolls with Couscous Salad
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
- 2 aubergine (s) (approx. 500 g each)
- 2 tablespoon balsamic vinegar
- 3 tablespoon flour
- salt and pepper
- Oil, for frying
For the salad:
- 4 tablespoon olive oil
- 200 ml vegetable stock
- 150 g couscous
- 100 g feta cheese
- 100 g tomato (s)
- 1 onion (s), red
- 1 bunch thyme
- 2 tablespoon lemon juice
- Crema di balsamic vinegar
Print Recipe
Pin Recipe Instructions
- Cut the eggplant lengthways into very thin slices with a sharp knife. Salt and pepper each slice, drizzle with balsamic vinegar.
- Heat oil in a pan. Turn the aubergine slices in the flour and fry them in a pan over medium heat until golden brown. Let cool down.
- For the couscous salad, bring the vegetable stock with 1 tablespoon of olive oil to the boil. Add the couscous, remove from the heat, cover and leave to soak for 5 minutes. Fluff with a fork and let cool.
- Quarter, core and dice tomatoes. Dice the onion. Chop the thyme (set aside a few twigs for decoration). Crumble the feta cheese.
- Add everything with lemon juice and 3 tablespoons of olive oil to the couscous and mix. Season to taste with salt and pepper.
- Spread the couscous on the aubergine slices, press lightly and roll up. Pin firmly with a toothpick. Arrange the rolls decoratively on a plate, drizzle the balsamic vinegar with the crema, decorate with sprigs of thyme.
Also Like
Delicate, crumbly couscous with eggplant and other vegetables will please everyone without exception. It will make a wonderful lunch or dinner and will perfectly diversify your table during the fast. Cook: 50 mins Servings: 2 Ingredients Couscous – 1/2 Cu...
The perfect eggplant couscous recipe with a picture and simple step-by-step instructions. More...
Couscous Salad with Zucchini, Eggplant, Feta
The perfect couscous salad with zucchini, eggplant, feta recipe with a picture and simple step-by-step instructions. More...
Vegetables – Couscous with Eggplant
The perfect vegetables – couscous with eggplant recipe with a picture and simple step-by-step instructions. More...
Stuffed Eggplant with Couscous
The perfect stuffed eggplant with couscous recipe with a picture and simple step-by-step instructions. More...
An appetizer is suitable for any occasion. Cook: 35 mins Ingredients Eggplant – 2 pcs. Cheese – 200 g Dill – 1 bunch Garlic – 2 cloves Mayonnaise Vegetable oil Flour – 1/2 cup Salt Pepper Directions My eggplants. We cut into thin plates. Roll in flour. Fr...
The perfect rolled eggplant recipe with a picture and simple step-by-step instructions. More...
The perfect zucchini rolls with couscous recipe with a picture and simple step-by-step instructions. More...
Eggplant Filled with Oriental Couscous
The perfect eggplant filled with oriental couscous recipe with a picture and simple step-by-step instructions. More...
Eggplant Stew with Lemon Couscous
The perfect eggplant stew with lemon couscous recipe with a picture and simple step-by-step instructions. More...
Stuffed Eggplant with Couscous and Tuna
The perfect stuffed eggplant with couscous and tuna recipe with a picture and simple step-by-step instructions. More...
My wife loves couscous salad. Delicious and satisfying, it is perfect for fasting days. I add fresh vegetables to it, as well as sun-dried tomatoes, peanuts and raisins. Real jam! Cook: 20 mins Servings: 3-4 Ingredients Couscous – 400-500 Grams Red onion ...
The perfect eggplant and mozzarella rolls recipe with a picture and simple step-by-step instructions. More...
The perfect eggplant and zucchini rolls recipe with a picture and simple step-by-step instructions. More...
The perfect eggplant – lardo – rolls recipe with a picture and simple step-by-step instructions. More...
The perfect eggplant ricotta rolls recipe with a picture and simple step-by-step instructions. More...
The perfect eggplant rolls for grilling recipe with a picture and simple step-by-step instructions. More...
The perfect eggplant rolls vegan recipe with a picture and simple step-by-step instructions. More...
Eggplant rolls stuffed with chicken and rice, baked in the oven with vegetable sauce, is a hearty, tasty and original dish. These rolls will be a great lunch dish for the whole family! Cook: 1 hour 40 mins Servings: 6 Ingredients Eggplant (large) – 2 pcs....
Uriel Stern’s eggplant rolls with ricotta are a great dish to spice up your meal. Ingredients For rolls: Large eggplant – 1 pc. Ricotta – 200 g Mozzarella or Dutch cheese – 50 g Olive oil – 50 ml Salt to taste Pepper to taste For the sauce: Shallot – 0.5 ...
Comments for "Eggplant Rolls with Couscous Salad"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|