Extremely Tasty Muesli Liquor with Honey
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 250 g quark, 0.2% fat
- 60 g muesli, your choice
- 1 teaspoon honey
- fruit
Print Recipe
Pin Recipe Instructions
- First mix the honey with the quark. Stir in the muesli, cover, put in the fridge and you`re done. Every now and then I chop strawberry pieces or raspberries into it.
- It is best to prepare the evening before so that the muesli soaks up with quark (that`s how I prefer to eat it. If you like it more crunchy, make the muesli fresh in the morning).
- Tip:
- The whole thing also goes wonderfully with a large plate of fruit salad and is more than filling until lunch.
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