Fast Pizza

by Editorial Staff

Fast pizza is a recipe for those who love pizza, but are too lazy to cook it according to all the rules of Italian cuisine. We simplify the recipe to disgrace, but we still get very tasty and appetizing pizza πŸ™‚

Cook: 20 mins

Servings: 4

Ingredients

  • Eggs – 2 Pieces
  • Mayonnaise – 3 Tbsp. spoons
  • Flour – 3 Art. spoons
  • Sausage – 150 Grams
  • Onions – 1/2 Pieces
  • Tomato – 1 Piece
  • Cheese – 200 Grams
  • Greens – – To taste

Directions

  1. Mix eggs, mayonnaise and flour. Mix well. Pour the resulting dough into a baking dish.
  2. Next, lay out the filling. My sausage comes first.
  3. Then – a layer of onions.
  4. Then – tomatoes.
  5. Then sprinkle the pizza generously with a layer of grated cheese. Sprinkle with herbs if desired.
  6. We put in the oven, preheated to 200 degrees, and bake the pizza until tender – about 10-15 minutes.
  7. Once the cheese has melted and the dough has hardened slightly, the pizza can be removed from the oven.

Bon Appetit!

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