Fast Vegetarian Sandwiches
by Editorial Staff
If you have a jar of pesto in stock, be sure to make these delicious, hearty, vegetarian sandwiches.
Servings: 12
Ingredients
- Cherry tomatoes red and/or yellow (cut into quarters) – 1 glass
- Parmesan cheese (shavings) – 30 g
- Pesto sauce – 1 glass
- Baguette – 24 slices
- Fresh basil (for serving)
- Pine nuts (fried) (for serving)
Directions
- Brush the baguette slices with pesto sauce.
- Top with cheese shavings and cherry tomato quarters.
- Sprinkle pine nuts and basil leaves on the sandwiches.
Enjoy your meal!
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