by Editorial Staff
Prep Time | 40 mins |
Total Time | 2 hrs 40 mins |
Course | Appetizers & Snacks |
Cuisine | European |
Servings (Default: 10) |
The perfect chanterelle sauce (terrine) recipe with a picture and simple step-by-step instructions. More...
Chanterelle Quiche with Goat Cheese
The perfect chanterelle quiche with goat cheese recipe with a picture and simple step-by-step instructions. More...
Risotto with Goat Cheese and Chanterelles
The perfect risotto with goat cheese and chanterelles recipe with a picture and simple step-by-step instructions. More...
Wild Garlic Terrine with Goat Cheese
The perfect wild garlic terrine with goat cheese recipe with a picture and simple step-by-step instructions. More...
The perfect cream cheese terrine recipe with a picture and simple step-by-step instructions. More...
The perfect cheese terrine with hazelnuts recipe with a picture and simple step-by-step instructions. More...
The perfect sheep cheese terrine recipe with a picture and simple step-by-step instructions. More...
The perfect tricolor cheese terrine recipe with a picture and simple step-by-step instructions. More...
Chicken Terrine with Cranberries and Cheese
Cool idea for a festive table! Terrine is a 100% sausage replacement. Liver, chicken, cheese, and cranberries – all in one delicious terrine recipe. Ingredients Chicken liver – 300 g Chicken legs (pulp) – 300 g Chicken fillet – 2 pcs. Dried cranberries – ...
Cream Cheese Terrine with Salmon
The perfect cream cheese terrine with salmon recipe with a picture and simple step-by-step instructions. More...
Cheese Terrine with Fruit Salad
The perfect cheese terrine with fruit salad recipe with a picture and simple step-by-step instructions. More...
Salmon Terrine with Cream Cheese
The perfect salmon terrine with cream cheese recipe with a picture and simple step-by-step instructions. More...
Rabbit Terrine – Terrine De Lapin
The perfect rabbit terrine – terrine de lapin recipe with a picture and simple step-by-step instructions. More...
The perfect chocolate terrine recipe with a picture and simple step-by-step instructions. More...
The perfect duck terrine recipe with a picture and simple step-by-step instructions. More...
Smoked trout is frozen in a creamy gelatinous mass and served as a cold snack. Servings: 9 Ingredients Smoked trout, fillet – 5 pcs. Large carrots (cut into circles) – 1 pc. The gelatin in plates – 15 g Fat cream – 500 g Fresh dill (chopped) – 30 g Salt t...
The perfect carrot terrine recipe with a picture and simple step-by-step instructions. More...
The perfect champagne terrine recipe with a picture and simple step-by-step instructions. More...
The perfect homemade terrine recipe with a picture and simple step-by-step instructions. More...
The perfect avocado terrine recipe with a picture and simple step-by-step instructions. More...
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