Grasshopper Smoothie
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 1 mango (s), ripe, or apple
- 1 handful Swiss chard or spinach leaves
- 1 banana (s)
- 0.5 teaspoon ½ coconut oil
- 100 ml apple juice
Print Recipe
Pin Recipe Instructions
- Quarter and core the apple, roughly dice or peel the mango, cut the pulp from the stone. Clean the chard or spinach. Cut the banana into pieces.
- Puree the ingredients with coconut oil, apple juice and 100 ml water in a blender or hand blender. Possibly mix in a little more juice or water.
- Pour into two large glasses.
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