Ham Triangles
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Appetizers & Snacks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 packet puff pastry
- 150 g ham, cooked
- 1 slice / s cheese (Emmentaler)
- 1 half onion (s)
- 1 tablespoon parsley
- 1 teaspoon butter
- 1 tablespoon heavy cream
- 1 egg (s), separated
Print Recipe
Pin Recipe Instructions
- Let the puff pastry thaw a little and roll it out. Cut approx. 10 cm squares.
- Dice ham and cheese. Chop the onion and fry with parsley and butter. Add the cream and mix well.
- Put the fill on the squares. Brush the edges with egg white, fold the squares together. Brush the triangles with egg yolk.
- Bake on baking paper in the oven at 200 ° for about 15 minutes.
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