How to Cook Crayfish
by Editorial Staff
An incredibly tasty dish is boiled crayfish, juicy and aromatic! If you don’t know how to cook crayfish, then be sure to follow this detailed recipe to surprise your family and friends with a perfectly cooked dish.
Ingredients
- Crayfish – 1 kg
- Water – 1.5 l
- Salt – 2.5 tbsp
- Bay leaves – 4-5 pcs.
- Ground black pepper – 0.5 teaspoon
- Black peppercorns – 5-6 pcs.
- Fresh dill – 0.5 bunch
- Fresh parsley – 0.5 bunch
- Dill umbrellas (fresh or dried), herbs (optional) – to taste
Directions
- Buy only live crayfish – throw out the sleeping individuals without a twinge of conscience from your basket in the supermarket or the market.
- Gently rinse the crayfish – it is best to do this in a large basin or shower, rinsing them out of the showerhead, as crayfish tend to pinch your finger. Place or pour the washed crayfish into a saucepan or cauldron.
- Pour all dry spices into it: salt, pepper, bay leaves.
- Chop the washed parsley, dill, dill umbrellas, and other herbs to your liking and cover the crayfish with herbs.
- Pour boiling water over the crayfish – so they immediately scald and do not splash in the water. Place the container on the stove, bring the water to a boil, and cook the crayfish for 20-25 minutes. Turn off the heat, open the lid and let the crayfish cool in the broth for about 15 minutes – during this time they “draw” the broth into themselves and become more juicy and aromatic.
- Place cooked crayfish on a platter and serve with a glass of frothy beer.
Enjoy your meal!
Also Like
If you started cooking not so long ago, if you want to learn how to cook tasty and convenient right away, if there is no time for experiments and clarifications, then you are in the right place. Today I will tell you how to cook delicious buckwheat, which...
The perfect cooked finnish crayfish recipe with a picture and simple step-by-step instructions. More...
How to Cook Red Fish or Ceviche – a Recipe Reinterpreted
I got a nice piece of salmon fillet today. Any ideas on how to cook redfish? It’s hot, and you can’t just bake it on the coals, too lazy to engage in a fire. Steaks are a good option, but more wintry … I’ll cook ceviche – I showed a recipe with a classic ...
With the holidays approaching, we hostesses think about what to serve on the table. And almost always a herring is included in our festive menu. The main thing in cooking herring dishes is filleting the herring well. You can cook salads from herring, a hu...
The perfect this is how summer tastes recipe with a picture and simple step-by-step instructions. More...
The perfect crayfish in cream recipe with a picture and simple step-by-step instructions. More...
The perfect crayfish – lettuce recipe with a picture and simple step-by-step instructions. More...
The perfect crayfish risotto recipe with a picture and simple step-by-step instructions. More...
The perfect crayfish salad recipe with a picture and simple step-by-step instructions. More...
Fresh seafood pasta … Seafood is not always on hand. We offer an alternative and incomparable recipe. Appetizing crayfish pasta! We replace seafood with crayfish and prepare excellent spaghetti. Cooking and enjoying! Ingredients: Crayfish – 6 pieces Spagh...
Boiled crayfish is a delicious snack for gatherings with friends. But not every housewife knows how to cook crayfish correctly, and most often she trusts the male half. Thanks to this recipe, you will learn all the intricacies of cooking crayfish and will...
Ceviche is a fish or seafood dish, the home of which is Peru. The dish has become widespread in the cuisines of many Latin American countries, although recipes can vary significantly. Ingredients Fish (any white) – 680 gr. Red onion – 1 cup Chili pepper –...
How to salt red fish in a whole piece, as well as in separate portions (express method). A very tasty and simple recipe for salting red fish at home. Suitable for all types of red fish. It turns out to be lightly salted, tender, and very tasty. Ingredient...
Never salted red fish because you don’t know how? You will be surprised when you find out how easy it is! The process of preparing fish for salting will take you only a few minutes. Ingredients Red fish – 0.5 kg Sugar – 1 tbsp Rock salt – 1 tbsp How to sa...
The perfect crayfish pasta `viniferia` recipe with a picture and simple step-by-step instructions. More...
The products in combination that this recipe offers can be served not only in the form of sandwiches, but also as a salad. Sprinkle with chopped onions or add avocado or orange wedges. And if the fruity version of the salad isn’t for you, you can add aspa...
The perfect avocado crayfish salad recipe with a picture and simple step-by-step instructions. More...
The perfect avocado with crayfish tails recipe with a picture and simple step-by-step instructions. More...
The perfect pasta with crayfish meat recipe with a picture and simple step-by-step instructions. More...
The perfect spinach soup with crayfish recipe with a picture and simple step-by-step instructions. More...
Comments for "How to Cook Crayfish"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|