Ice Cream – Latte – Macchiato

by Editorial Staff

Summary

Prep Time 2 mins
Total Time 2 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 125 ml milk, cold
  • 125 ml coffee, cooked (espresso), freshly brewed, extra strong
  • 5 ice cubes
  • sugar or sweetener
Ice Cream – Latte – Macchiato
Ice Cream – Latte – Macchiato

Instructions

  1. Put the ice cubes in a stainless steel shaker. Pour the cold milk and hot espresso on top. Sweeten with sugar or sweetener as required. Shake vigorously until the ice has dissolved. Pour into a latte macchiato glass and serve with a straw.
  2. The ice cubes and vigorous shaking create a delicious foam - just like with cappuccino.

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