Kale and Mint Pesto

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Sauce
Cuisine European
Servings (Default: 2)

Ingredients

  • 150 g kale (kale)
  • 30 mint leaves, fresh
  • 1 clove garlic
  • 1 teaspoon honey
  • 1 teaspoon salt
  • 30 g pine nuts
  • 1 tablespoon natural yogurt
Kale and Mint Pesto
Kale and Mint Pesto

Instructions

  1. Mix all ingredients with a good hand blender.
  2. It is best to mix it with freshly cooked pasta.

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