Lactose-free Bread Without Yeast
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 25 mins |
| Total Time | 45 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 350 g flour (wheat, spelled or rye, dependin on your taste)
- 330 ml milk, lactose-free
- 1 sachet baking powder or 2 sachets baking soda
- 1 teaspoon, leveled salt
- 2 teaspoon, heaped sea salt or coarse salt
- 1 teaspoon, leveled sugar, brown or white
- 2 teaspoons, heaped sugar, coarse
- water
Print Recipe
Pin Recipe Instructions
- The basic dough:
- You take 350 grams of flour and put it in a large baking bowl. To do this, gradually give 330 ml of milk and knead everything well with a hand mixer and dough hook. Now you add a packet of baking powder and knead until a dumpling-like dough is formed.
- For a hearty version, add a level teaspoon of salt to the batter.
- For the sweet version, add a level teaspoon of brown or normal sugar to the dough instead.
- Put the bread in a moist loaf pan and bake it at 220 ° C for 25 to 35 minutes.
- With the savory version, add two heaping teaspoons of salt to some cold water and mix it together. Put this mixture on top of the bread and let it cool for about 10 minutes with the oven door open.
- With the sweet variant, simply sprinkle 2 heaping teaspoons of coarse sugar over the bread. Then let it cool down in the loaf pan for another 10 minutes.
Also Like
Lactose-free Tiramisu Without Alcohol
The perfect lactose-free tiramisu without alcohol recipe with a picture and simple step-by-step instructions. More...
The perfect lactose-free lasagna recipe with a picture and simple step-by-step instructions. More...
The perfect tiramisu lactose-free recipe with a picture and simple step-by-step instructions. More...
Delicious breadcake made from yeast-free curd dough that cooks quickly. We just mix the ingredients and go to the oven! Servings: 5 Cook: 40 minutes Ingredients Cottage cheese (soft, wet) – 280 g Egg – 1 pc. Flour – 250 g (about 2 glasses with a capacity ...
This simple bread is very similar in flavor and texture to traditional yeast bread. The dough is kneaded without much effort and does not require time for proving, but due to the light beer in the composition, the same airiness of the crumb is achieved. T...
The perfect döbsis lactose-free `nutella` recipe with a picture and simple step-by-step instructions. More...
Lactose- and Fructose-free Pancakes
The perfect lactose- and fructose-free pancakes recipe with a picture and simple step-by-step instructions. More...
The perfect lactose-free banana milk recipe with a picture and simple step-by-step instructions. More...
Lactose-free Blueberry Cheesecake
The perfect lactose-free blueberry cheesecake recipe with a picture and simple step-by-step instructions. More...
The perfect flat bread without yeast recipe with a picture and simple step-by-step instructions. More...
The perfect bread rolls without yeast recipe with a picture and simple step-by-step instructions. More...
Mediterranean Bread Without Yeast
The perfect mediterranean bread without yeast recipe with a picture and simple step-by-step instructions. More...
The perfect beer bread without yeast recipe with a picture and simple step-by-step instructions. More...
The perfect naan bread without yeast recipe with a picture and simple step-by-step instructions. More...
The perfect onion bread without yeast recipe with a picture and simple step-by-step instructions. More...
The perfect pan bread without yeast recipe with a picture and simple step-by-step instructions. More...
The perfect sourdough bread without yeast recipe with a picture and simple step-by-step instructions. More...
The perfect spelled bread without yeast recipe with a picture and simple step-by-step instructions. More...
Yeast-Free Bread Sticks on Kefir
Excellent homemade breadsticks will be a great addition to first courses, to a large number of bright appetizers, and they are just great as an independent dish! Cook: 30 minutes Servings: 4 Ingredients Wheat flour – 500 g + 1-2 tbsp for kneading Fat kefi...
Yeast-Free Rye Sourdough for Bread
Sourdough for making rye bread at home. Ingredients Water – 300 ml Rye flour – 10 tablespoons. Directions Mix water with flour with a whisk and put in a warm place. And so every day, until a characteristic leavened smell appears. The prepared sourdough wi...
Comments for "Lactose-free Bread Without Yeast"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|