Lemon – White Wine – Crème
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 1 hr 15 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 2 ½ dl cream
- 10 tablespoon wine, white (better dry than sweet!)
- 10 tablespoon sugar
- 1 lemon (s), zest and juice
Print Recipe
Pin Recipe Instructions
- Mix all ingredients together and beat with the mixer until stiff. Fill into serving bowls and refrigerate for at least 1 hour.
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