Eukas White Wine Liqueur
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 750 ml white wine, lovely
- 250 grams sugar
- 1 packet vanilla sugar, bourbon
- 125 ml grape juice, white
- 125 ml rum, white
- 125 ml vodka
Print Recipe
Pin Recipe Instructions
- Slightly heat the white wine in a saucepan, dissolve the sugar and bourbon vanilla sugar in it and allow to cool a little.
- Then stir in the grape juice, rum and vodka.
- Filter the liqueur and fill it in bottles.
- The white wine liqueur can be enjoyed with cheese fondue and baguette, as well as with all other dishes with cheese or simply on its own.
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