Love Apple Liqueur

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 3 apples, sour, Boskoop or similar
  • 1 lemon (s), juice it
  • 80 g powdered suar
  • 200 ml grenadine syrup
  • 500 ml schnapps (double grain)
Love Apple Liqueur
Love Apple Liqueur

Instructions

  1. Wash, peel and core apples and cut into small pieces. Mix apple pieces with lemon juice and puree. Add powdered sugar, syrup and grain and puree again.
  2. Fill the liqueur into bottles and close tightly.
  3. It is best to drink it immediately, but it can be kept in the refrigerator for a good 14 days.
  4. Tip:
  5. If you don`t like the pureed pulp in the liqueur, you can also pass it through a sieve or use apple juice, it tastes good too.
  6. A smart gift idea.
  7. Can also be dubbed a blood drink on Halloween.

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