by Editorial Staff
This is a simple recipe, my good friend told me. Lovers of corned beef and lungs will love it. Stew the meat with carrots and onions, it turns out very satisfying and tasty, besides, it is economical!
Cook: 40 mins
Servings: 2
Done! Bon Appetit!
Using saltpeter in the recipe (potassium nitrate) produces pink meat. Without saltpeter, the meat turns out to be purple-gray, like in the photo. Servings: 8-10 Ingredients Brown sugar – 6 Tbsp. spoons Saltpere – 1 Art. spoon (optional) Cinnamon sticks – ...
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