Macaroni Casserole Alla Bärbel

by Editorial Staff

Summary

Prep Time 20 mins
Cook Time 40 mins
Total Time 1 hr
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 500 g macaroni
  • 500 g minced meat, mixed
  • 2 cups sour cream
  • some tomato paste
  • 1 pack bacon cubes
  • salt and pepper
  • Chilli powder
  • 250 g cheese, rated
Macaroni Casserole Alla Bärbel
Macaroni Casserole Alla Bärbel

Instructions

  1. Cook the pasta according to the instructions on the packet.
  2. Fry the minced meat until crumbly. Add the bacon cubes just before the end. Season to taste with salt, pepper and chili powder. Stir in the tomato paste. Then stir in a beaker of sour cream.
  3. Put the pasta and the minced meat in layers in a baking dish. Finish with pasta as the last layer. Spread the second cup of sour cream on the pasta and sprinkle everything with cheese.
  4. Bake the casserole for about 30 minutes at 200 degrees circulating air.
  5. .

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