by Editorial Staff
Prep Time | 15 mins |
Cook Time | 6 mins |
Total Time | 21 mins |
Course | Breakfast |
Cuisine | European |
Servings (Default: 1) |
The perfect mandarin rum liqueur recipe with a picture and simple step-by-step instructions. More...
The perfect mandarin and cinnamon jelly recipe with a picture and simple step-by-step instructions. More...
The perfect mandarins – oranges – jelly recipe with a picture and simple step-by-step instructions. More...
Currant – Coconut – Rum – Jelly
The perfect currant – coconut – rum – jelly recipe with a picture and simple step-by-step instructions. More...
The perfect grape jelly with rum raisins recipe with a picture and simple step-by-step instructions. More...
Hibiscus Jelly with Mandarin Slices
Unusual jelly from hibiscus tea with tangerines is a godsend for cases when you want to pamper yourself with delicious food without harming your figure. Try this easy dessert! Cook: 4 hours 15 minutes Servings: 2 Ingredients Hibiscus tea – 4 tbsp (30 g) M...
Mandarin Jelly with Chocolate Mousse
Tangerine jelly with chocolate mousse is a real delight for those with a sweet tooth! This dessert is prepared in two stages: first, jelly is made from tangerine juice, and then the chocolate-cream mousse. Prepare a simple dessert, and the tangerine mood ...
Blueberry / Blueberry – Vanilla – Rum Jelly
The perfect blueberry / blueberry – vanilla – rum jelly recipe with a picture and simple step-by-step instructions. More...
Simone`s Mulled Wine Jelly with Rum
The perfect simone`s mulled wine jelly with rum recipe with a picture and simple step-by-step instructions. More...
The perfect kaiserschmarrn in rum recipe with a picture and simple step-by-step instructions. More...
The perfect rum and coffee recipe with a picture and simple step-by-step instructions. More...
A simplified version of making a baba at home. The recipe is not in accordance with GOST, but very successful. Ingredients Milk – 150 ml Sugar – 1 tbsp Dry yeast – 1 teaspoon (full) Softened butter – 100 g Vanilla sugar – 1 sachet Salt – 1/3 teaspoon Chic...
A cross between sugar cake, baba, and Easter cake. The most awesome thing is the aroma, which is impossible to convey. And the dough is porous, moist, soaked in rum syrup … In general, delicious! Ingredients: For the dough: Milk – 200 ml Sugar – 1 tablesp...
The perfect rum cream recipe with a picture and simple step-by-step instructions. More...
The perfect rum jam recipe with a picture and simple step-by-step instructions. More...
The perfect rum – liqueur recipe with a picture and simple step-by-step instructions. More...
The perfect rum pot recipe with a picture and simple step-by-step instructions. More...
The perfect rum punch recipe with a picture and simple step-by-step instructions. More...
The perfect rum raisins recipe with a picture and simple step-by-step instructions. More...
The perfect rum tart recipe with a picture and simple step-by-step instructions. More...
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