Matteos Sedani Al Forno

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Side Dish
Cuisine European
Servings (Default: 4)

Ingredients

  • 750 g celery
  • 3 tablespoon butter
  • 1 pinch (s) salt
  • some black pepper from the mill
  • Fat for the shape
Matteos Sedani Al Forno
Matteos Sedani Al Forno

Instructions

  1. Wash and clean the celery (cut off the tips, leave the leaves on). Halve each perennial lengthways and cook in boiling salted water for about 20 to 25 minutes. Drain and put in a greased baking dish. Brush each piece of shrubbery with butter and season with salt and pepper.
  2. Then bake in a preheated oven at 200 ° C for 15 minutes.
  3. A very good accompaniment to game and poultry.

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