Mausis Knuckle Of Pork Jelly
by Editorial Staff
Summary
| Prep Time | 1 hr |
| Cook Time | 1 hr |
| Total Time | 10 hrs |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 pork knuckle (s), approx. .5 kg, makes approx. 400 g lean meat
- 1 carrot (s)
- 1 small Piece (s) celery
- 1 onion (s)
- 1 bay leaf
- salt and pepper
- Water, cold
- 60 g herkins or pickles
- 75 ml cucumber liquid from the jar
- 1 bag gelatin powder, corresponds to 6 sheets
Print Recipe
Pin Recipe Instructions
- Wash the meat and place in the pressure cooker, add the cleaned and sliced soup vegetables, bay leaf, salt and pepper and cover with cold water. Close the pot, bring to the boil and boil for 1 hour, then let stand on the switched off stove until everything has cooled down.
- Remove the lean meat from the pork knuckle and place in a covered bowl in the refrigerator. Pour the meat stock through a fine sieve and chill overnight as well.
- Remove the fat layer from the now cold meat broth, measure out 600 ml of broth and heat in a saucepan.
- Cut the meat and cucumber into small pieces, place in a suitable container or bowl and mix together. Portion bowls can also be used, then you have the brawn ready to serve, if e.g., Guests come.
- Stir the gelatine into the hot meat broth with a whisk (attention: do not boil anymore!) And stir until the gelatine has completely dissolved. Add the cucumber water and season again with salt and pepper if necessary. The broth should taste strongly spicy. Pour the broth over the meat and let it cool down. Close the bowl and let the brawn solidify in the refrigerator.
- We like to eat fresh bread or fried potatoes and tartar sauce with it.
- You can also use cured pork knuckle (ham leg), then the meat in the brawn looks nice pink and is also a bit spicier. Here, salt should be used sparingly, it is better to add a little more salt to the broth at the end.
Also Like
The perfect pork knuckles recipe with a picture and simple step-by-step instructions. More...
Salt Knuckles, Surhaxn or Knuckle Of Pork
The perfect salt knuckles, surhaxn or knuckle of pork recipe with a picture and simple step-by-step instructions. More...
The perfect grilled pork knuckle recipe with a picture and simple step-by-step instructions. More...
The perfect knuckle of pork on sauerkraut recipe with a picture and simple step-by-step instructions. More...
Knuckle Of Pork with Sauerkraut
The perfect knuckle of pork with sauerkraut recipe with a picture and simple step-by-step instructions. More...
The perfect baked pork knuckles recipe with a picture and simple step-by-step instructions. More...
The perfect bavarian pork knuckle recipe with a picture and simple step-by-step instructions. More...
The perfect roast pork knuckle recipe with a picture and simple step-by-step instructions. More...
The perfect pork knuckle braised recipe with a picture and simple step-by-step instructions. More...
The perfect pork knuckle filled recipe with a picture and simple step-by-step instructions. More...
The perfect pork knuckle in römertopf recipe with a picture and simple step-by-step instructions. More...
A very simple pork shank roll will be a worthy substitute for purchased sausages. Boiled meat with garlic tastes a bit like jellied meat, but it looks very appetizing. Ingredients Pork shank (drumstick) – 1 pc. (1 kg) Carrots – 100 g (1 pc.) Bulb onions –...
Sauerkraut Stew with Pork Knuckle
The perfect sauerkraut stew with pork knuckle recipe with a picture and simple step-by-step instructions. More...
The perfect pork knuckle boiled down recipe with a picture and simple step-by-step instructions. More...
The perfect pea stew with pork knuckle recipe with a picture and simple step-by-step instructions. More...
Pea Stew with Pork Knuckle and Smoked Pork
The perfect pea stew with pork knuckle and smoked pork recipe with a picture and simple step-by-step instructions. More...
The perfect brawn made from pork knuckle recipe with a picture and simple step-by-step instructions. More...
Knuckle Of Pork with Sauerkraut for Slow Cooker
The perfect knuckle of pork with sauerkraut for slow cooker recipe with a picture and simple step-by-step instructions. More...
Knuckle Of Pork with Sauerkraut in Roman Pot
The perfect knuckle of pork with sauerkraut in roman pot recipe with a picture and simple step-by-step instructions. More...
The perfect wonnie`s braised pork knuckle recipe with a picture and simple step-by-step instructions. More...
Comments for "Mausis Knuckle Of Pork Jelly"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|