Mixed Wheat Bread for Bread Maker

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 3 hrs 10 mins
Total Time 3 hrs 20 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 700 g wheat flour, type 405
  • 100 g rye flour
  • 2 teaspoons sugar
  • 1 pack dry yeast
  • 370 ml water, lukewarm
  • 2 tablespoons oil
  • 2 tablespoon vinegar
  • 2 teaspoons salt
Mixed Wheat Bread for Bread Maker
Mixed Wheat Bread for Bread Maker

Instructions

  1. Gradually pour all the ingredients into the pan of the bread maker.
  2. Set the machine as follows:
  3. Level 1 (normal bread)
  4. Medium or dark browning level
  5. Weight 1250 g

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