Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 250 ml cream
- 500 ml buttermilk
- 500 g berries (dark mulberries)
- Sugar or sweetener
Print Recipe
Pin Recipe Instructions
- Wash the dark mulberries (fresh or frozen) for 1–2 minutes until clean.
- Place the cleaned berries in a bowl.
- Add 250 ml cream and 500 ml buttermilk to the bowl.
- Stir gently until combined, about 1 minute.
- Add sugar or sweetener to taste and stir to combine.
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