Nectarines – Muffins
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 1 hr 20 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 150 grams flour
- 0.5 ½ pack baking powder
- 75 grams sugar
- 1 packet vanilla sugar
- 50 g chocolate flakes
- 4 egg (s)
- 75 g butter, melt
- 1 nectarine (s)
Print Recipe
Pin Recipe Instructions
- Mix the flour, baking powder, sugar and vanilla sugar together. Add the chocolate flakes, eggs and butter and stir well. Pour the batter into muffin cups.
- For the topping, wash and stone the nectarines and cut them into narrow wedges. Distribute in a fan shape on the muffins. Bake at top / bottom heat about 180 ° C, hot air about 160 ° C or gas setting 2-3 for about 25 minutes. Let cool and dust with powdered sugar.
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