Nut Mousse

Summary

Prep Time	45 mins
Total Time	6 hrs 45 mins
Course	Dessert
Cuisine	European
Servings (Default: 6)

Ingredients

Instructions

The day before, roast the hazelnuts in a saucepan without fat. Pour in the milk, bring to the boil and then cover and chill.
Soak the gelatine in cold water. Pour the nut milk through a fine sieve. Beat egg yolks and sugar in a bowl over a hot water bath until frothy. Stir gelatin into the egg yolk mixture until it is dissolved. Stir in the nut milk and add the vanilla pulp. Stir in the orange liqueur as well. Chill until the mixture starts to gel.
Whip the cream until stiff and fold in. Put everything in a bowl and chill for 6 hours or, preferably, overnight.
To serve, cut off the lobes with 2 tablespoons. It is best to serve the mousse on a mirror made of sieved berries.

Also Like

Nut – Nougat – Mousse

The perfect nut – nougat – mousse recipe with a picture and simple step-by-step instructions. More...

Nut-nougat Mousse

The perfect nut-nougat mousse recipe with a picture and simple step-by-step instructions. More...

Buttermilk Mousse with Strawberries and Nut Pesto

The perfect buttermilk mousse with strawberries and nut pesto recipe with a picture and simple step-by-step instructions. More...

Lemon Mousse or Lime Mousse

The perfect lemon mousse or lime mousse recipe with a picture and simple step-by-step instructions. More...

Nougat Mousse with Pine Nut Brittle on Glass Of Mulled Wine

The perfect nougat mousse with pine nut brittle on glass of mulled wine recipe with a picture and simple step-by-step instructions. More...

Chocolate Mousse

The perfect chocolate mousse recipe with a picture and simple step-by-step instructions. More...

Christmas Mousse

The perfect christmas mousse recipe with a picture and simple step-by-step instructions. More...

Cinnamon Mousse

The perfect cinnamon mousse recipe with a picture and simple step-by-step instructions. More...

Coconut Mousse

The perfect coconut mousse recipe with a picture and simple step-by-step instructions. More...

Coffee Mousse

The perfect coffee mousse recipe with a picture and simple step-by-step instructions. More...

Cranberry Mousse

Cranberry mousse is a delicious and healthy dessert. It turns out to be very delicate and airy, with a slight sourness. Making cranberry mousse is very easy and with just three ingredients. Servings: 5 Ingredients Cranberries – 200 g Sugar – 200 g Semolin...

Cucumber Mousse

The perfect cucumber mousse recipe with a picture and simple step-by-step instructions. More...

Currant Mousse

The perfect currant mousse recipe with a picture and simple step-by-step instructions. More...

Eggnog Mousse

The perfect eggnog mousse recipe with a picture and simple step-by-step instructions. More...

Eggs – Mousse

The perfect eggs – mousse recipe with a picture and simple step-by-step instructions. More...

Elderflower Mousse

The perfect elderflower mousse recipe with a picture and simple step-by-step instructions. More...

Exotic Mousse

This vegetarian mousse is made with coconut milk, passion fruit, and eggs. Servings: 4 Ingredients Coconut milk – 0.75 cups Passion fruit – 4 pcs. Large eggs – 4 pcs. Sugar – 0.25 cups Flavored water, orange (optional) Directions Turn on the oven to prehe...