Oatmeal “Royal”
by Editorial Staff
If you are not inspired by the prospect of oatmeal for breakfast, make the Royal Oatmeal. Nobody will give up such porridge for sure. It’s simple and fast!
Cook: 15 mins
Servings: 2
Ingredients
- Oatmeal – 1 Cup
- Milk – 600 Milliliters
- Raisins – 1 Art. the spoon
- Nuts – 1 Art. the spoon
- Honey – 1 Art. the spoon
- Sugar – 1 Tbsp. the spoon
- Salt – 0.5 Art. spoons
- Vanillin bag – 1 Piece
- Butter – 30 grams
Directions
- Prepare your ingredients.
- Pour milk into a saucepan, heat, add oatmeal.
- Add sugar, vanillin, salt to the saucepan.
- Chop nuts, add to a saucepan.
- Add honey, crushed dried apricots and raisins.
- Cook until cooked according to the directions on the cereal package, as the cooking time for the oatmeal varies. Add butter at the end of cooking.
- When serving, you can add fresh berries to the porridge. This is really “Royal” oatmeal, there will definitely not be rejections of such porridge!
Bon appetit!
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