Pa Thong Go – Thai Donuts
by Editorial Staff
Summary
| Prep Time | 40 mins |
| Cook Time | 15 mins |
| Total Time | 4 hrs 55 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 500 g flour, sifted
- 2 teaspoons sea salt
- 0.5 teaspoon ½ dry yeast
- 1 tablespoon sugar, finer
- 1 teaspoon Baking powder
- 0.5 teaspoon ½ deer horn salt
- 2 tablespoon vegetable oil
- 375 ml water, lukewarm
- 1 egg (s)
- 1 pinch baking soda, or a little more baking powder
- 1 liter vegetable oil, for deep-frying
Print Recipe
Pin Recipe Instructions
- Mix all dry ingredients. Add the water, egg and the 2 tablespoons of oil and mix until the dough is smooth and a little sticky. Possibly add a little more flour. Cover the bowl with a cloth and let the dough rise at room temperature for at least 4 hours (or overnight).
- Squeeze the dough up a little with your fist and shape it into long rolls about two thumbs thick. Cut this into finger-length pieces.
- Put a little water in the middle of the fingers and place two fingers on top of each other, pressing lightly.
- Let the frying oil get very hot and fry your fingers in it until golden brown.
- These Pa Thong Go are eaten with Tschohk (the thick rice soup) or with Khao Tom (the thin rice soup), or you dip them in sweet condensed milk and crushed peanuts, or you just eat them like that.
Also Like
The perfect whiskey go – go recipe with a picture and simple step-by-step instructions. More...
The perfect muesli to go recipe with a picture and simple step-by-step instructions. More...
The perfect pa amb oli recipe with a picture and simple step-by-step instructions. More...
The perfect pa amb tomáquet recipe with a picture and simple step-by-step instructions. More...
The perfect gold pouch – tung thong recipe with a picture and simple step-by-step instructions. More...
The perfect bami – go – veggie recipe with a picture and simple step-by-step instructions. More...
The perfect pa amb oli deluxe recipe with a picture and simple step-by-step instructions. More...
The perfect donuts for donut maker recipe with a picture and simple step-by-step instructions. More...
The perfect vegan donuts or donuts recipe with a picture and simple step-by-step instructions. More...
The perfect cream cheese crunch to go recipe with a picture and simple step-by-step instructions. More...
Simple Breakfast Muffins To Go
The perfect simple breakfast muffins to go recipe with a picture and simple step-by-step instructions. More...
The perfect turkey roast easy going recipe with a picture and simple step-by-step instructions. More...
Classic donuts. Ingredients Flour – 250 g Dry yeast – 7 g Milk – 120 ml Egg – 1 pc. Butter – 20 g Sugar – 50 g Salt – 3 g Vegetable oil – for deep-fat Directions Mix yeast with milk, salt, sugar, and let it dissolve for 20 minutes. Next, drive in an […] M...
Donuts-Donuts with Cottage Cheese
Delicious crumpets-donuts with cottage cheese! I fried these wonderful donuts, which our children love very much, for evening tea … Ingredients Wheat flour – 2 cups Egg – 1 pc. Milk – 2/3 cup Butter – 4 tbsp (approximately 70 grams) Dry fast-acting yeast ...
The perfect mini donuts for donut maker recipe with a picture and simple step-by-step instructions. More...
The perfect thai pad thai recipe with a picture and simple step-by-step instructions. More...
Fruit Salad To Go with Citrus Dressing
The perfect fruit salad to go with citrus dressing recipe with a picture and simple step-by-step instructions. More...
Pi-pa Bean Curd, Szechuan Style
The perfect pi-pa bean curd, szechuan style recipe with a picture and simple step-by-step instructions. More...
Comments for "Pa Thong Go – Thai Donuts"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|