Palatinate Onion Cake with Puff Pastry

Summary

Ingredients

• 1 package puff pastry
• 1 kg onion (s), cut into rings
• 250 g bacon, diced
• 1 cup cream
• 5 egg (s)
• salt and pepper
• nutmeg
• Caraway seed
• Oil-butter mixture for the onion rings

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Instructions

1. Roll out the puff pastry and place on a baking sheet, prick several times with a fork.
2. Preheat the oven to 200 ° C.
3. Steam the onion rings in the oil and butter mixture until translucent, you can do this in the microwave for 10 minutes. Mix with the bacon cubes. Spread this mixture on the puff pastry.
4. Whip the cream, eggs and spices vigorously and pour over the bacon and onion mixture.
5. Baking time: 40 minutes