Pie with Cottage Cheese, Raisins and Nuts

Pie with cottage cheese, raisins and nuts – large and very aromatic, with rich curd filling and crunchy dough. The curd cake according to this recipe is so easy to prepare that everyone can handle it.

Servings: 10

Cook: 1 hour 15 minutes

Ingredients

For the dough:

Wheat flour – 320 g
Butter – 100 g
Eggs – 3 pcs.
Sugar – 100 g
Vanilla sugar – 5 g
Baking dough – 1 teaspoon
Salt – 1 pinch

For filling:

Soft cottage cheese 5% – 500 g
Raisins – 100 g
Walnuts – 50 g
Sour cream 25% – 200 g
Sugar – 100 g
Eggs – 3 pcs.
Orange (zest) – 1 tbsp
Starch – 30 g
Salt – 1 pinch

Directions

Sift flour into a deep bowl.
Add baking powder, salt, sugar and vanilla sugar to the flour. We mix.
Cut the butter into random pieces.
Add butter and eggs to the dry ingredients.
Knead an elastic, soft dough with your hands. Putting the dough into a bun.
Cover the baking sheet with parchment paper.
We transfer the dough to a baking sheet, stretch it with our hands to the size of the baking sheet, forming low sides.
Let’s start preparing the filling.
Put cottage cheese in a bowl.
Add eggs, sour cream, sugar and salt to the curd.
Beat with a mixer until smooth.
Sift the starch into a bowl with curd filling. We mix.
Using a fine grater, remove the zest from the orange without touching the white peel.
Add the zest to the curd filling. We mix.
Grind the nuts in a blender or with a knife.
Rinse the raisins thoroughly and pat them dry with a paper towel.
We turn on the oven to heat up to 180 degrees.
Spread the curd filling evenly on the dough.
Spread the raisins on top.
Sprinkle with nuts.
We bake a pie with cottage cheese, raisins and nuts in the oven at 180 degrees for 35 minutes. After the specified time has elapsed, turn off the oven and open the door slightly. Leave the curd cake inside the oven for another 10 minutes. Then transfer the cake to the wire rack and let cool slightly.
Before serving, cut the curd pie into portions.

Bon Appetit!

Also Like

Pie with Nuts, Raisins and Cinnamon

The cake according to this recipe is made from yeast dough, which rises not in a warm place, but the cold. Cold cooked yeast dough is delicious and soft. The aromatic filling is made of nuts, raisins, and cinnamon. And on top of the pie-roll is covered wi...

Cottage Cheese Casserole with Raisins

Let’s bake a delicious cottage cheese casserole together? We definitely make such a casserole for Easter. Cook: 1 hour Servings: 8 Ingredients Cottage cheese – 400 g Raisins – 50 g Sugar – 3 tbsp Semolina – 2 tbsp Chicken eggs – 2 pcs. Sour cream – 2 tbsp...

Cottage Cheese Grandma with Raisins

Perfect breakfast dish, but you can also serve raisin cottage cheese and for dessert. The recipe for cottage cheese grandma is a real lifesaver for parents whose children do not like cottage cheese and semolina – in the form of an appetizing casserole, th...

Cottage Cheese Muffins with Raisins

It is enough to add just a pack of cottage cheese to the dough, and ordinary muffins turn into airy desserts with a light curd aftertaste. Curd cakes with raisins are tender and tasty. It’s a pity, they are quickly eaten. The next day they were even tasti...

Raisin Bread with Cottage Cheese

The perfect raisin bread with cottage cheese recipe with a picture and simple step-by-step instructions. More...

Cottage Cheese and Apple Pie

Today we are preparing a delicious and simple pie for every day, from available products. The apple pie is moist and tender due to the large amount of cottage cheese. I advise you to definitely try this cottage cheese and apple pie. Ingredients Apple (lar...

Dahlia Pie with Cottage Cheese

The king of baking is the Dahlia cake. Delicious soft dough and wonderful curd filling! And the cake made according to this recipe is very beautiful and delicious! My family told me to cook such a pie with cottage cheese at least every weekend! Everyone l...

Apple Pie with Cottage Cheese

The perfect apple pie with cottage cheese recipe with a picture and simple step-by-step instructions. More...

Pie with Cottage Cheese and Viburnum

Do you want to bake a delicious and very delicate pie with one of the healthiest berries – viburnum? Then this recipe is for you! The pie turns out to be very tender and just melts in your mouth. This is exactly the cake that you can fall in love with fro...

Open Pie with Cottage Cheese and cheese

I bring to your attention a recipe for a delicious open pie. Curd dough base, hard cheese and cottage cheese filling – well, just a paradise for lovers of curd baking! Servings: 6 Cook: 1 hour Ingredients For the dough: Flour – 160 g Cottage cheese – 100 ...

Cottage Pie

The perfect cottage pie recipe with a picture and simple step-by-step instructions. More...

Cottage Cheese Casserole with Pumpkin and Raisins

We make a delicious casserole from cottage cheese with semolina, pumpkin, and raisins. Tasty and healthy. Cook: 1 hour Servings: 8 Ingredients Cottage cheese – 200 g Pumpkin – 500 g Chicken eggs – 2-3 pcs. Raisins – 50 g Sugar – 6 tbsp Semolina – 3-4 tbsp...

Cottage Cheese Casserole with Raisins (in a Pan)

An unusually tasty and tender cottage cheese casserole that can be easily cooked in a pan. This curd casserole with raisins is equally good both warm and cold, with any berries or fruits – the perfect breakfast! Cook: 1 hour Servings: 8 Ingredients Cottag...

Cottage Cheese Lemon Raisin Cake

Homemade cottage cheese dough cake with raisins and lemon zest – a pastry that will bring the whole family around the table! Delicious, aromatic, with a pleasant densely moist crumb, the curd-lemon cake does not lose its taste even on the second day after...

Butter Rolls with Cottage Cheese and Raisins

One of the most popular baking recipes, at least in our family. Buns that are eaten in a minute. Never tried them the next day. The dough is like fluff, the filling is like cream! Cook to your health and enjoy! Ingredients For the dough: Milk – 250 ml But...

Baked Cottage Cheese and Raisin Sandwiches

A simple and very tasty dish – hot sandwiches-sandwiches with cottage cheese, baked in the oven. Appetizing crispy crust, delicate filling of cottage cheese and raisins – real lazy cheesecakes! A simple sweet breakfast, a simple dessert, or a light dinner...

Sandwiches With Cottage Cheese and Raisins (In a Pan)

The sweet cottage cheese and raisin sandwiches taste very similar to the simplified version of the cottage cheese cheesecakes. Delicate loaf in an egg-milk layer and cottage cheese filling – such lazy cheesecakes are prepared from very budget products and...

Pasta Casserole with Cottage Cheese and Raisins

Recipe for a non-troublesome pasta casserole with cottage cheese and raisins. Everyone in our family eats pasta in this form! Ingredients Pasta (horns or feathers) – 200 g (dry weight) Curd 9% – 300 g Raisins – 100 g (to taste) Sour cream 20% – 150 g Suga...