Potato Rolls with Minced Chicken

by Editorial Staff

Appetizing rolls of potato pancakes (large thin pancakes) stuffed with minced chicken and cheese are a pretty spectacular hot dish for a festive table. The recipe is simple, so be sure to make pancake rolls and try them!

Cook: 1 hour 20 mins

Servings: 5

Ingredients

  • Potatoes – 5-6 pcs.
  • Minced chicken – 500 g
  • Bulb onions (large) – 1 pc.
  • Chicken egg – 1 pc.
  • Sour cream – 2 tbsp
  • Flour – 4 tbsp
  • Hard cheese – 80 g for minced meat + for sprinkling potato pancakes
  • Sunflower oil – 3 tbsp
  • Salt to taste
  • Ground black pepper – to taste

Directions

  1. Prepare all the ingredients you need. Peel and wash the potatoes.
  2. Peel the onions, wash, cut into two parts. Grate the potatoes and half the onion on a fine grater. (If you have a food processor with a grater attachment, use it to speed up the cooking process.)
  3. Transfer the potato and onion mass to a bowl along with the juice, mix. Add salt, flour, egg.
  4. Stir again. The mass for potato pancakes-pancakes is ready.
  5. Now heat some sunflower oil in a frying pan. Place 1/5 of the potato mass in hot oil and spread evenly over the bottom of the pan to make a large potato cake.
  6. Toast the potato pancake until golden brown on the bottom, turn over and toast on the other side.
  7. Fry the rest of the potato pancakes in the same way. In total, 5 potato pancakes turned out (the figure is approximate, everything will depend on the dia of potato pancakes and their thickness, 7 pieces may turn out).
  8. For the filling in the minced chicken, add the second part of the onion passed through a meat grinder, salt, black ground pepper and hard cheese grated on a coarse grater.
  9. Toss the minced chicken.
  10. We form rolls. Put one potato pancake on the work surface, brush its surface with 1/5 of the minced chicken.
  11. Roll the minced potato pancake into a roll.
  12. In this way, prepare the remaining potato pancake rolls with minced chicken and transfer them to a baking dish.
  13. Grease rolls with sour cream and sprinkle with hard cheese grated on a coarse grater.
  14. Bake potato rolls with minced chicken in the oven preheated to 200 degrees for 40 minutes.
  15. Potato pancake rolls are ready. Serve hot.

Bon Appetit!

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