by Editorial Staff
Prep Time | 25 mins |
Cook Time | 20 mins |
Total Time | 45 mins |
Course | Main Course |
Cuisine | European |
Servings (Default: 4) |
Easter Cake According to an Old Recipe
The Easter cake has a truly Easter taste! Magnificent Easter cake! I am sure that such deliciousness will be a decoration of the festive Easter table! Cook for health and don’t worry that it will be too tasty! The family will love it! Ingredients For the ...
Springerle According To Old Family Recipe
The perfect springerle according to old family recipe recipe with a picture and simple step-by-step instructions. More...
Stollen According To Old Family Recipe
The perfect stollen according to old family recipe recipe with a picture and simple step-by-step instructions. More...
Cream Herring According To Old GDR Recipe
The perfect cream herring according to old gdr recipe recipe with a picture and simple step-by-step instructions. More...
Shortbread Made from Very Old Recipe
The perfect shortbread made from very old recipe recipe with a picture and simple step-by-step instructions. More...
Pea Stew According to Bundeswehr Recipe
The perfect pea stew according to bundeswehr recipe recipe with a picture and simple step-by-step instructions. More...
Pie with Layer Filling According To Old Russian Recipe
The perfect pie with layer filling according to old russian recipe recipe with a picture and simple step-by-step instructions. More...
Donuts are a traditional Jewish treat for Hanukkah. Golden, light, fluffy, with different sweet fillings, covered with powdered sugar, chocolate, or fondant, they are really very appetizing and tasty. We offer you an old recipe for making donuts. I found ...
Beans, Pears and Bacon – Stew Made According To Grandma`s Recipe
The perfect beans, pears and bacon – stew made according to grandma`s recipe recipe with a picture and simple step-by-step instructions. More...
Lost Eggs – Sweet and Sour Eggs According To Old Recipe
The perfect lost eggs – sweet and sour eggs according to old recipe recipe with a picture and simple step-by-step instructions. More...
Cream Puffs with Cherry Compote and Cream, According To Age-old Recipe
The perfect cream puffs with cherry compote and cream, according to age-old recipe recipe with a picture and simple step-by-step instructions. More...
Töginger Lemon Jam Number 1 According To Old Family Recipe
The perfect töginger lemon jam number 1 according to old family recipe recipe with a picture and simple step-by-step instructions. More...
Of course, now there is no problem to buy stew in any store. But it’s still better to make it yourself from quality meat, such as it used to be. I share the recipe! Cook: 5 hours 45 mins Servings: 2 Ingredients Beef – 870 Grams Pork fat – 100 grams (or la...
The perfect old berlin turnip stew recipe with a picture and simple step-by-step instructions. More...
Stew Made from Potatoes and Carrots
The perfect stew made from potatoes and carrots recipe with a picture and simple step-by-step instructions. More...
Borscht According to Mom’s Recipe
I present to your attention a simple borscht recipe. It is according to this recipe that my mother prepares borscht. It turns out very tasty, fast, and, most importantly, not difficult. Try to cook, you won’t regret it! Ingredients Beef on the bone – 1 kg...
Buchteln According To Austrian Recipe
The perfect buchteln according to austrian recipe recipe with a picture and simple step-by-step instructions. More...
Kaiserschmarren According To Austrian Recipe
The perfect kaiserschmarren according to austrian recipe recipe with a picture and simple step-by-step instructions. More...
Kirschmichel According To Grandma’s Recipe
The perfect kirschmichel according to grandma’s recipe recipe with a picture and simple step-by-step instructions. More...
Ajvar According To Tetovarian Recipe
The perfect ajvar according to tetovarian recipe recipe with a picture and simple step-by-step instructions. More...
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