Pumpkin Sticks
by Editorial Staff
An original and interesting pumpkin dish cooked in the oven. Healthy, tasty and easy to prepare! Try it!
Cook: 30 mins
Serving: 3-4
Ingredients
- Pumpkin – 200 Grams
- Cheese – 70 Grams
- Egg – 1 Piece
- Flour – 2-3 Art. spoons
- Vegetable oil – 1
- Salt – To taste
- Ground black pepper – To taste
- Nutmeg – To taste
Directions
- Prepare all ingredients.
- Peel the pumpkin from the skin, seeds and cut into cubes.
- Whisk the egg with salt and spices.
- Grate the cheese on a fine grater.
- Dip each stick in flour, dip in an egg and breaded in cheese. Place on a baking sheet lined with parchment. If in doubt about the parchment, grease it with oil or replace it with a silicone mat.Bake the pumpkin sticks in an oven preheated to 200 degrees until golden brown.
- Serve with your favorite sauce.
Bon Appetit!
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