Quark Dessert with Cherry Compote
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 1 hr 15 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 250 g quark
- 500 ml vanilla sauce
- 1 cup cream, approx. 200 g
- 1 packet vanilla sugar
- 1 pack cream stabilizer
- 500 g cherry roats
- 100 g chocolate drops
Print Recipe
Pin Recipe Instructions
- Mix the quark with the vanilla sauce.
- Whip the cream with the vanilla sugar and cream stiffener until stiff and fold into the quark mixture.
- Layer the cherry groats alternately with the quark mixture in a bowl. Then sprinkle with the chocolate drops and cool for at least 1 hour.
- The dessert can be prepared 1 to 2 days in advance. But we also love it freshly prepared.
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