Salad, Greek

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Salad
Cuisine European
Servings (Default: 3)

Ingredients

  • 1 cucumber (s)
  • 1 bell pepper (s)
  • 2 tomato (s)
  • 1 onion (s)
  • 200 g feta cheese, natural
  • 6 tablespoon olive oil
  • Salt and pepper, black
Salad, Greek
Salad, Greek
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Instructions

  1. Peel the cucumber with the peeler and cut into cubes. Core, wash and cut the pepper into 1 cm long strips. Wash the tomatoes and cut them into cubes. Peel the onion and cut into half thin rings. Cut the feta cheese into small cubes.
  2. Put everything together in a salad bowl. Season with salt and pepper, add the oil and mix well.

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