Schnitzel Utrecht Style
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Cook Time | 25 mins |
| Total Time | 45 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 large onion (s)
- 350 g mushrooms, fresh
- 40 g butter
- 1 cup crème fraîche
- 1 cup cream
- 4 turkey schnitzel
- salt and pepper
- 150 g Gouda cheese, rated
- Paprika powder
Print Recipe
Pin Recipe Instructions
- Peel and finely chop the onions. Clean, wash and thinly slice the mushrooms.
- Steam the onions in half of the butter until soft. Add the mushrooms and fry. Then add the crème fraîche and cream, simmer briefly and season with salt and pepper.
- Season the turkey schnitzel with pepper, salt and paprika and fry in the remaining butter for 2 minutes on each side. Then place the schnitzel side by side in a buttered baking dish.
- Put the mushroom mixture on the schnitzel. Scatter Gouda cheese on top. Bake in the oven at 180 degrees for about 15 minutes until the cheese has melted.
- The Utrecht schnitzel is best served with ribbon noodles.
Also Like
The perfect utrecht style schnitzel recipe with a picture and simple step-by-step instructions. More...
The perfect italian style schnitzel recipe with a picture and simple step-by-step instructions. More...
The perfect schnitzel milanese style recipe with a picture and simple step-by-step instructions. More...
The perfect mexican style schnitzel recipe with a picture and simple step-by-step instructions. More...
The perfect nelson style schnitzel recipe with a picture and simple step-by-step instructions. More...
The perfect viennese style schnitzel recipe with a picture and simple step-by-step instructions. More...
The perfect swiss style schnitzel recipe with a picture and simple step-by-step instructions. More...
The perfect chicken schnitzel asian style recipe with a picture and simple step-by-step instructions. More...
The perfect cream schnitzel bruges style recipe with a picture and simple step-by-step instructions. More...
The perfect french style baked schnitzel recipe with a picture and simple step-by-step instructions. More...
Celery Schnitzel Viennese Style
The perfect celery schnitzel viennese style recipe with a picture and simple step-by-step instructions. More...
The perfect gdr style hunter schnitzel recipe with a picture and simple step-by-step instructions. More...
The perfect greek style schnitzel bake recipe with a picture and simple step-by-step instructions. More...
Italian Style Stuffed Schnitzel
The perfect italian style stuffed schnitzel recipe with a picture and simple step-by-step instructions. More...
Saltimbocca – Italian Style Schnitzels
So, schnitzels in Italian or as they are also called – saltimbocca. Cook: 15 min. Servings: 2 Ingredients Veal pulp or 4-8 ready-made thin veal schnitzels Juicy ham – 4-8 thin slices (according to the number of schnitzels) Butter – 100 g White wine – 4 tb...
Schnitzel Viennese Style with Broccoli
The perfect schnitzel viennese style with broccoli recipe with a picture and simple step-by-step instructions. More...
The perfect seitan schnitzel puszta style recipe with a picture and simple step-by-step instructions. More...
Sour Schnitzel in Hessian Style
The perfect sour schnitzel in hessian style recipe with a picture and simple step-by-step instructions. More...
Stuffed Schnitzel Italian Style
The perfect stuffed schnitzel italian style recipe with a picture and simple step-by-step instructions. More...
Breaded Tofu Schnitzel Viennese Style
The perfect breaded tofu schnitzel viennese style recipe with a picture and simple step-by-step instructions. More...
Comments for "Schnitzel Utrecht Style"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|