Main Dishes

Sharp Bean Pan

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Main Course
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 Cabanossi or pair small sucuk
  • 1 onion (s), roughly chopped
  • 1 clove garlic, finely chopped
  • 1 can beans, thick white
  • 1 can tomato (s), (pizza tomato)
  • Chili powder, (Pul Biber)
  • salt
Sharp Bean Pan
Sharp Bean Pan

Instructions

  1. Fry the sausage together with the onions in the pan. Then add the garlic and fry briefly. Then stir in the drained beans with the pizza tomatoes and bring to the boil. Carefully season with salt and Pul Biber.
  2. Fresh flatbread tastes good with it.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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