Spicy Sweet Potato Slices from Grill

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Side Dish
Cuisine European
Servings (Default: 4)

Ingredients

  • 500 g sweet potato (s)
  • 2 tablespoons oil
  • 1 teaspoon chili sauce
  • Salt and pepper from the mill
Spicy Sweet Potato Slices from Grill
Spicy Sweet Potato Slices from Grill

Instructions

  1. Cook the sweet potatoes for about 10 minutes. Peel and cut into thick slices. Mix the oil and chilli sauce and season with salt and pepper. Brush one side of the sweet potato slices with the mixture, place the coated side on the grill and grill for about 5 minutes. Brush the top with the mixture as well, turn and grill for another 5 minutes until they are nice and crispy.

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