Spinach Noodles with Cream Cheese

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Main Course
Cuisine European
Servings (Default: 2)

Ingredients

  • 250 g whole wheat pasta
  • 400 g creamed spinach, frozen, e.., from Ilo
  • 1 packet herbal cream cheese (e.g. Philadelphia)
  • salt
  • Chilli flakes
Spinach Noodles with Cream Cheese
Spinach Noodles with Cream Cheese

Instructions

  1. Thaw the spinach. Cook and drain the pasta according to the instructions on the packet.
  2. Add the spinach and herbal cream cheese to the pasta. Heat everything while stirring and season with salt, if you also like with chilli flakes.
  3. Tip: sprinkle grated cheese over the dish as a topping.

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