Summary
| Prep Time | 15 mins |
| Cook Time | 5 mins |
| Total Time | 20 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 200 ml almond milk (almond drink)
- 30 g chocolate, dark, at least 75% cocoa content
- 1 teaspoon cocoa powder, unsweetened
- 1 tablespoon peanut butter, unsweetened
- 30 g chia seeds
Print Recipe
Pin Recipe Instructions
- Grate the chocolate and heat it up slightly in a saucepan with the almond milk. Stir in the cocoa. Pour in the peanut butter and dissolve while stirring. Add the chia seeds and stir in well.
- Let the chia seeds soak overnight, preferably in the refrigerator. The next day, stir the cream again and serve.
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