Salads

Summer Salad with Melon and Nectarines

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Salad
Cuisine European
Servings (Default: 2)

Ingredients

  • 250 g mozzarella
  • 2 nectarine (s)
  • 1 port. Lamb`s lettuce
  • 800 g melon (s), (watermelon),
  • 3 lemon balm leaves

For the dressing:

  • 50 ml balsamic vinegar, (crema di balsamic vinegar)
  • 6 tablespoon olive oil
  • 3 teaspoons sugar, brown
  • 2 basil leaves
  • Cayenne pepper
  • salt
  • Pepper, black
  • Herbs, (garden herbs)
Summer Salad with Melon and Nectarines
Summer Salad with Melon and Nectarines

Instructions

  1. Wash the lamb`s lettuce. Cut the nectarines, melon and mozzarella into cubes and shred the lemon balm. For the dressing mix all the ingredients together, chop the basil and mix everything together.
  2. A great summer salad! Tastes solo but also with grilled and salmon. As a side dish, it is enough for several people.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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