by Editorial Staff
Prep Time | 1 hr 30 mins |
Cook Time | 15 mins |
Total Time | 1 hr 45 mins |
Course | Dessert |
Cuisine | European |
Servings (Default: 1) |
The perfect strawberry buttercream recipe with a picture and simple step-by-step instructions. More...
Chocolate Roll with Buttercream
I suggest making a biscuit chocolate roll with buttercream – wonderful, airy! Ingredients For the test: Egg whites – 8 pcs. Sugar – 180 g Black chocolate – 100 g Flour – 60 g For cream (you can use half of the indicated amount of products): Sugar – 100 g ...
Eggnog Slices with Buttercream
The perfect eggnog slices with buttercream recipe with a picture and simple step-by-step instructions. More...
Oreo Cupcakes with Buttercream
The perfect oreo cupcakes with buttercream recipe with a picture and simple step-by-step instructions. More...
Vanilla Cupcakes with Buttercream
The perfect vanilla cupcakes with buttercream recipe with a picture and simple step-by-step instructions. More...
The perfect puff pastry with buttercream recipe with a picture and simple step-by-step instructions. More...
Bailey`s Cake with Bailey`s Buttercream and Chocolate Buttercream
The perfect bailey`s cake with bailey`s buttercream and chocolate buttercream recipe with a picture and simple step-by-step instructions. More...
Chocolate-Carrot Roll with Buttercream
The recipe for a delicious chocolate carrot roll with buttercream! I strongly advise everyone to cook. Ingredients For a biscuit: Eggs – 3 pcs. Sugar – 70 g Carrots – 100 g Flour – 100 g Baking powder – 0.5 teaspoon. Raisins – 30 g Walnuts (peeled) – 20 g...
Chocolate Cupcakes with Chocolate Buttercream
The perfect chocolate cupcakes with chocolate buttercream recipe with a picture and simple step-by-step instructions. More...
Chocolate Sponge Roll with Buttercream
The simplest and most successful recipe for a chocolate sponge roll with a delicate filling of whipped cream, chocolate, and cream cheese. Chocolate sponge cake is elastic and tasty, never breaks or crumbles. Juicy and delicate roll is perfect for a festi...
Chocolate Swiss Roll with Buttercream
Another version of the biscuit roll recipe. The contrasting combination of dark chocolate dough and white cream is bright and inviting. Try beating the eggs for a biscuit not cold (as usual), but warm – this method is quite worthy of attention. Ingredient...
Czech Chocolate Roll with Buttercream
Today I suggest making a Czech chocolate roll. The dessert is very light, with an incredibly airy, delicate cream that melts in your mouth! The roll is very tasty and easy to prepare; it can be prepared both for home tea drinking and for serving to the fe...
Vegan Muffins with Vegan Buttercream
The perfect vegan muffins with vegan buttercream recipe with a picture and simple step-by-step instructions. More...
Sponge Roll with Strawberry Buttercream
Today I propose to pamper yourself with a roll. Delicate sponge cake with airy and aromatic cream made from fresh strawberries and cream is a real hit of the strawberry season. The roll is tasty, tender, with a cream that tastes like strawberry ice cream....
Pumpkin Biscuit with Jam and Buttercream
Pumpkin roll with jam and buttercream is a perfect combination of pumpkin sponge cake and pumpkin jam and whipped cream filling. The addition of cinnamon to the biscuit complements the sweet pumpkin with an incredibly mouth-watering flavor. The dish is br...
The perfect chocolate tartlets recipe with a picture and simple step-by-step instructions. More...
The perfect chocolate – tartlets recipe with a picture and simple step-by-step instructions. More...
The perfect cinnamon tartlets recipe with a picture and simple step-by-step instructions. More...
Tartlets – baskets of dough – you can bake yourself. Classic tartlets are made from shortcrust pastry. Ingredients Wheat flour – 200 g Butter – 100 g Water (cold) – 1 tbsp Vinegar – 1 teaspoon Directions To prepare shortcrust pastry for tartlets, you will...
Prepare the dough. Mash the egg with sugar until white. Beat the margarine until fluffy and combine with the egg. Ingredients flour 170 g margarine 100 g sugar 60 g eggs 1 pc. soda on the tip of a knife thick cream 500 g powdered sugar 90 g berries to tas...
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