Thai Chicken Soup

by Editorial Staff

Thai Chicken Soup is a perfectly balanced combination of sweet and salty, topped with spicy notes. The soup is fresh, bright, light and satisfying at the same time. The main thing is to find all the ingredients.

Cook: 50 mins

Servings: 6

Ingredients

  • Chicken breast (fillet) – 1 Piece
  • Champignons – 200 Grams
  • Lemon Grass (Stem) – 1-2 Pieces (Lemongrass or Lemongrass)
  • Fresh ground ginger – 1-2 teaspoons
  • Green onions (feathers) – 3-5 Pieces
  • Vegetable oil – 2 tbsp
  • Chicken Broth – 4 Glasses
  • Canned coconut milk – 400 Milliliters
  • Carrots – 2 Pieces
  • Jalapeno pepper – 1 Piece
  • Canned mini corn – 400 Grams
  • Rice Noodles – 1 Cup
  • Fish sauce – 2 Tbsp. spoons
  • Red Curry Paste – 2-4 Teaspoons
  • Lemon – 1 Piece (You need the juice of one lemon.)
  • Onion – 1/2 Piece
  • Parsley – – To taste
  • Salt – – To taste

Directions

  1. Cut the chicken breast into small pieces.
  2. Rinse the champignon and cut into slices.
  3. Peel the stem of the lemon grass from the top layer, cut into pieces, get rid of the hard parts of  the grass.
  4. Peel the ginger and chop finely. Or wipe it in a mortar.
  5. Peel and finely chop the onion.
  6. Peel carrots, rinse and cut into rings.
  7. Chop the rice noodles with scissors. We will need a glass of such shredded noodles.
  8. In a saucepan over medium heat, heat vegetable oil. Fry chopped onion and chopped ginger in it. Fry, stirring occasionally, for 3-5 minutes, until the onions are tender
  9. Add cooked lemongrass to the pot.
  10. Add broth to fried onions and ginger. Bring it to a boil, then simmer for 15 minutes.
  11. After 15 minutes, strain the broth using a sieve.
  12. In the same saucepan, add some more oil and fry the sliced ​​carrots and chopped jalapenos.
  13. Cook over medium heat for 5 minutes until the carrots are tender.
  14. Add strained broth to carrots and jalapenos.
  15. Add 200 ml coconut milk (half of the recipe).
  16. Add soy or fish sauce to the soup. They are used interchangeably here.
  17. Add mushrooms.
  18. Cut mini corn into 4 pieces and add to soup. Simmer the soup over medium-low heat for 3 minutes.
  19. After 3 minutes, add the chicken pieces
  20. After the chicken, add the chopped rice noodles to the soup. Stir.
  21. Add another 200 ml of coconut milk, stir and cook for 3 minutes.
  22. Remaining in Thai chicken soup add red curry paste, juice of one lemon and salt.
  23. Serve Thai chicken soup in portions garnished with parsley and green onions.

Bon Appetit!

Also Like

Thai Soup with Chicken

The perfect thai soup with chicken recipe with a picture and simple step-by-step instructions. More...

German-Thai Chicken Soup

The perfect german-thai chicken soup recipe with a picture and simple step-by-step instructions. More...

Thai Coconut Soup with Chicken

The perfect thai coconut soup with chicken recipe with a picture and simple step-by-step instructions. More...

Thai Soup with Coconut and Chicken

The perfect thai soup with coconut and chicken recipe with a picture and simple step-by-step instructions. More...

Quick Thai Soup with Chicken

The perfect quick thai soup with chicken recipe with a picture and simple step-by-step instructions. More...

Chicken Thai

This Thai Chicken recipe will help you cook as well as authentic Thai restaurants. Perhaps the Thais themselves prepare the dish a little differently, but in any case, the recipe is very similar. Cook: 30 mins Servings: 3-4 Ingredients Lemon juice – 2 Tbs...

Thai Soup

The perfect thai soup recipe with a picture and simple step-by-step instructions. More...

Thai Coconut Soup with Shrimp or Chicken

The perfect thai coconut soup with shrimp or chicken recipe with a picture and simple step-by-step instructions. More...

Thai Curry Soup with Chicken and Noodles

The perfect thai curry soup with chicken and noodles recipe with a picture and simple step-by-step instructions. More...

Thai Style Chicken and Pumpkin Soup

The perfect thai style chicken and pumpkin soup recipe with a picture and simple step-by-step instructions. More...

Spicy Thai Soup with Coconut and Chicken

The perfect spicy thai soup with coconut and chicken recipe with a picture and simple step-by-step instructions. More...

Thai Cashew Chicken

In the piggy bank with simple and mouth-watering Asian dishes, I want to suggest you add this recipe. Spicy, juicy, unrealistically tasty chicken will definitely please you. Remember! Cook: 15 mins Servings: 2-4 Ingredients Chicken Breast – 250 Grams Flou...

Thai Chicken Curry

The perfect thai chicken curry recipe with a picture and simple step-by-step instructions. More...

Thai Chicken Krapauw

The perfect thai chicken krapauw recipe with a picture and simple step-by-step instructions. More...

Thai Chicken Skewers

The perfect thai chicken skewers recipe with a picture and simple step-by-step instructions. More...

Thai Chicken with Cashews

Well, are we starting to get involved in Asian culture? This amazing cashew Thai chicken recipe is a great start for anyone looking to learn how to cook exotic dishes at home. Cook: 40 mins Servings: 2 Ingredients Chicken fillet – 200-250 grams Roasted Ca...

Thai Chicken with Vegetables

I am sharing an original, but simple recipe for Thai chicken with vegetables! By adding curry sauce, a familiar dish turns into an overseas delicacy! Delicious, juicy and satisfying. Try it! Cook: 35 mins Servings: 5 Ingredients Chicken Breast – 500 Grams...

Thai Coconut Chicken

The perfect thai coconut chicken recipe with a picture and simple step-by-step instructions. More...

Thai Curry Chicken

The perfect thai curry chicken recipe with a picture and simple step-by-step instructions. More...

Thai Marinade for Chicken

The perfect thai marinade for chicken recipe with a picture and simple step-by-step instructions. More...

Comments for "Thai Chicken Soup"

null

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below