Tipsy Banana Cream
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 2 cups pudding (vanilla flavor)
- 250 g quark
- 1 shot eggnog
- 1 banana (s)
- Chocolate sprinkles
Print Recipe
Pin Recipe Instructions
- Mix the pudding and quark well in a bowl. Add egg liqueur as desired (the more, the tastier - just not too much, otherwise it will be too runny.)
- Cut the banana into slices and add. Stir well again, top with chocolate sprinkles, done.
- To make the cream child-friendly, simply leave out the eggnog.
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