Uschi`s Berry Crumble

Summary

Prep Time	20 mins
Cook Time	30 mins
Total Time	50 mins
Course	Baking
Cuisine	European
Servings (Default: 1)

Ingredients

400 g berries, frozen forest fruits
100 g strawberries, fresh, quartered
100 g raspberries, fresh
100 g blueberries, fresh (blueberries)
1 tablespoon spelled flour, 630
2 tablespoon cane sugar, heaped
1 tablespoon vanilla sugar, real bourbon, heaped
Fat, for the shape

For the sprinkles:

Instructions

Let the frozen forest fruits thaw slightly and mix with the fresh berries, flour, sugar and vanilla sugar and distribute in a greased baking dish.
For the crumble mix all the dry ingredients together, then add the egg yolk and melted butter and quickly work into crumble and spread on the fruit. Sprinkle with the sliced almonds or almond flakes and bake for 30 minutes in a preheated oven at approx. 180-200 ° C until golden brown.
Serve lukewarm with vanilla ice cream and cream!

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