Waffles with Mayonnaise
by Editorial Staff
Such waffles can be prepared for tea in just 10 minutes. They turn out to be very soft, tasty and lush. Agree, it is simply impossible to resist such!
Cook: 15 mins
Servings: 3
Ingredients
- Egg – 1 Piece
- Salt – 1 Pinch
- Sugar – 2 Tbsp. spoons
- Milk – 50 Milliliters
- Mayonnaise – 2.5 Art. spoons
- Baking powder – 1 teaspoon
- Vegetable oil – 1
- Flour – 80-100 Grams
Directions
- Prepare the required ingredients.
- Beat an egg into a bowl, add salt and sugar.
- Mix everything well, add mayonnaise.
- Pour in milk. Mix everything well.
- Combine flour with baking powder, add to the dough and mix well with a whisk.
- Pour in vegetable oil and mix everything again.
- Place a tablespoon of dough on each side of a preheated waffle iron.
- Fry the waffles until they are nice and golden brown.
- These are the waffles with mayonnaise!
Bon appetit!
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