Amaretti
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Total Time | 3 hrs 30 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 300 g almond (s)
- 3 egg whites
- 150 grams sugar
- 1 bottle bitter almond flavor
- Powdered sugar, for dusting
Print Recipe
Pin Recipe Instructions
- Finely grind the almonds. Beat egg whites into very stiff snow. Mix in the sugar. Stir in the almonds and bitter almond flavor.
- Shape the mixture into walnut-sized balls and place on two greased baking trays.
- Dust the macaroons with powdered sugar and let rest for a few hours.
- Heat the oven to 150 °. Bake the amaretti for about 35 minutes. Remove from the tray immediately and let it cool down.
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