Anise Tea
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 teaspoon anise
- 250 ml water
- 250 ml tea, black
- Lemon juice
Print Recipe
Pin Recipe Instructions
- Boil the aniseed in water and let it steep for about 5 minutes. Do not make the black tea too strong and add the aniseed juice through a sieve. Refine to taste with sweetener and lemon juice.
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