by Editorial Staff
Very tasty and hearty salad with many favorite eggplants and boiled tongue. Looks very impressive on a festive table.
Bon Appetit!
This dish can serve as a snack or as a main course with a side dish. Tasty and unusual. Servings: 6 Ingredients Beef tongue – 1/2 pc. Large eggplant – 1 pc. Cheese – 50 g Walnuts – 5-7 pcs. Salt Vegetable oil for frying For the sauce: Egg – 1 pc. Kefir or...
Finally, I baked a nest! It seems that I haven’t baked since my school years! Cook: 2 hours 45 mins Servings: 8 Ingredients Milk – 6 tablespoon. (60 ml) Butter (room temperature) – 6 tablespoon. (80 g) Egg – 1 pc. Sugar – 100 g Vanilla Sugar – 10 g or to ...
Anthill cake evokes nostalgic memories of the time when it was not easy to buy delicious desserts, so on the eve of the holidays, our mothers turned into noble pastry chefs and cooked all kinds of “Napoleons”, “sour cream” and honey cakes. There were no c...
The perfect hearty tongue salad recipe with a picture and simple step-by-step instructions. More...
This salad from the tongue, or rather, an appetizer, is suitable for both the daily table and the festive one. Thanks to the garlic and vinegar, the beef tongue acquires a sharpness, and the nuts set off its soft structure. Ingredients Beef tongue – 300 g...
Delicious, hearty, and at the same time light salad with tongue, olives, asparagus beans, and vegetables in Spanish style. Ingredients Tongue – 500 g Potatoes – 3-4 pcs. Carrots – 1-2 pcs. Asparagus beans – 200 g Canned beans – 1 can Black olives – 1 can ...
“Anthill” Salad with Chicken and Potato Strips
A delicious salad with chicken fillet, fresh tomatoes and cucumbers, cheese and garlic looks like a real anthill, thanks to the unusual serving in the form of a slide, covered with potato strips and green onions! Cook: 1 hour 10 mins Servings: 3 Ingredien...
The perfect chocolate tongues recipe with a picture and simple step-by-step instructions. More...
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The perfect beef tongue recipe with a picture and simple step-by-step instructions. More...
If the veal or beef tongue is salted with spices in advance, and then boiled, then the taste will be very delicate, indescribable! Try and enjoy this simple, terrific snack. Servings: 4 Ingredients Veal tongue – 1 pc (600 g) Coarse salt – 1.5 tablespoon. ...
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Sweet puff – tongues. Puff pastry recipe. Delicate baking with a minimum of effort! Cook: 30 mins Servings: 10 Ingredients Puff pastry (ready-made, defrosted) – 400 g Egg – 1 pc. Sugar – 0.5 cups Directions Prepare products according to the tongue recipe....
The perfect eggplant salad recipe with a picture and simple step-by-step instructions. More...
Spicy French-style Tongue Salad
The perfect spicy french-style tongue salad recipe with a picture and simple step-by-step instructions. More...
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