Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 200 g Harz cheese
- 100 g radishes
- 1 apple
- 6 tablespoon cottage cheese
- 1 teaspoon Dijon mustard
- 1 bunch chives
- Lemon juice
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Dice or slice the apple. Chop the chives. Cut the Harz cheese and radishes into slices and mix with the apple.
- Mix the mustard and cottage cheese together. Combine both mixtures and sprinkle with chives. Refine with lemon juice, salt and pepper.
- Approx. 479 Kcal per serving.
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