Apple Crisps

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Dessert
Cuisine European
Servings (Default: 1)

Ingredients

  • 2 apples, tart ones
Apple Crisps
Apple Crisps

Instructions

  1. Cut 2 tart apples unpeeled into very thin slices on a vegetable slicer and brush with 3 - 4 tablespoons of lemon juice. Grease the oven grate thinly with oil, place the apple slices on it and dry in the preheated oven at 80 ° on the 2nd shelf from the bottom for 1 hour.

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